Everything could be mixed the night before and then poured
over the
French bread in the morning before baking.
1 loaf French bread
6 eggs
3 cups milk
1/3-cup sugar
2 teaspoons vanilla extract
Spray a 13x9 pan with Pam. Tear up the bread and place it in
the pan. Combine the remaining ingredients together. Pour them
over the bread Bake at 375°F for 45 minutes. Dust with
powdered sugar. Serve with syrup.
_______________________________________
Source: Jeannie & Joe
Vaillancourt
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