Fits My Budget - Affordable home cooking and crafts!

Fits My Budget
Affordable Home Cooking & Crafts

Pumpkin Cinnamon Pancakes

2 cups all-purpose flour
1/3 cup packed brown sugar
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
3/4 teaspoon cinnamon
1/2 teaspoon salt
1 2/3 cup buttermilk
3/4 cup canned solid pack pumpkin
3 large eggs
2 tablespoons butter, melted, plus extra as needed
Maple syrup, melted butter and cinnamon to serve

Preheat oven to 200 degrees.

In a large bowl, combine flour, brown sugar, baking powder, baking
soda, cinnamon and salt. Separately, whisk buttermilk, pumpkin, eggs
and melted butter in medium bowl until well blended. Add to flour
mixture; whisk until smooth.

Melt 1 tablespoon butter in large nonstick skillet over medium heat.
Working in batches, drop batter by 1/4 cupfuls into skillet. Cook
pancakes until bubbles form on top, sides appear dry and bottoms are
golden brown, about 2 1/2 minutes. Turn pancakes over. Cook until
bottoms are golden brown, about 2 minutes. Transfer to baking sheet;
place in oven to keep warm. Repeat with remaining batter, adding more
butter to skillet as necessary for each batch.

Melt syrup, a small amount of butter and a sprinkle of cinnamon
together in a small bowl or pitcher. Serve over pancakes.
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Source: Dallas Morning News

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