Fits My Budget - Affordable home cooking and crafts!

Fits My Budget
Affordable Home Cooking & Crafts

Creamy Pineapple Salad

1 can ( 20 ounces ) crushed pineapple
water
1 package ( 3 ounces ) lemon-flavored gelatin
1 cup heavy cream
1/4 cup sugar
1 cup cottage cheese

Drain pineapple, reserving the juice in a small saucepan. Set pineapple aside. Add enough water to juice to make 1-1/3 cups; bring to a boil. Place gelatin in a bowl; add boiling liquid and stir to dissolve. Cool until slightly thickened. In a mixing bowl, whip cream; gradually beat in sugar. Fold into the gelatin mixture. Stir in pinapple and cottage cheese; blend well. Pour into a 1-1/2 quart serving bowl; chill at least 3 hours or overnight.

This is a zesty, fruity salad that goes well with spareribs.
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Source: Nancy Carol Elder

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