Fits My Budget - Affordable home cooking and crafts!

Fits My Budget
Affordable Home Cooking & Crafts

Louisiana Corn Pudding

1 large onion, chopped
1 large can yellow cream corn
1/2 to 3/4 cup yellow cornmeal
2 cups milk
1 egg
6 teaspoons oil
Salt, pepper, tabasco
bread crumbs or crackers
butter

Sauté chopped onion in oil until brown, add corn, and season (Cajun style). Add cornmeal and milk. Remove from heat — add egg. Pour into a greased casserole. Cover with bread or cracker crumbs and dot with butter. Bake at 350 F for 30 minutes. The secret is to stir constantly.
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Source: David Murphy, Reliant Energy HL&P

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